Fresh mozzarella stuffed with creamy cheese.
Eggplant stuffed with ricotta cheese.
CALIMARI TOSSED IN OUR BUFFALO SAUCE
Fried calamari in a cherry peppers spicy sauce.
Grilled baby octopus.
4 jumbo shrimp served with lemon and cocktail sauce
Fresh tuna messed together with avocado, cucumber ,mango topped with balsamic glaze and sesame seeds
Mixed pasta in a cannellini broth.
Cheese tortellini in a chicken broth.
Italian spinach egg drop.
Granny Smith apples, candied walnuts, cranberries and goat cheese in a cider vinaigrette.
Sliced octopus, potatoes, celery, parsley, garlic and extra virgin olive oil.
Tomatoes, oregano, garlic and oil.
Tomatoes, mozzarella and basil.
Tomato, mozzarella,salami,mushrooms, pepperoni and Artichokes.
Tomatoes, mozzarella, ham, mushrooms and salami.
Prosciutto di parma, mozzarella, grape tomatoes, arugula and shaved Parmigiano.
Tomatoes, mozzarella, sausage and roasted peppers.
Mozzarella, sausage and broccoli rabe.
Tomatoes, mozzarella, salami and hot peppers.
1/2PIZZA 1/2 CALZONE STUFFED WITH RICOTTA CHEESE MOZZERELLA AND BASIL
Mozzarella, mushrooms, truffle oil and arugula
mixed veggies and mozzarella
MOZZARELLA,PARM REGGIANO,GORGANZOLAM AND HEAVY CREAM
Fresh Buffalo, mozzarella and sweet basil. Served with side salad.
Red bell peppers, onions & American cheese. Served with side salad
Red bell peppers, onions, & sweet Italian sausage. Served with side salad.
Melted fresh, mozzarella, lettuce, tomato and mayo. Served with side salad.
Served with side salad 🥗
Served with side salad
Served with side salad.
Sweet Italian sausage & smoked mozzarella. Served with side salad.
Served with side salad.
Grilled eggplant, baby arugula & provolone cheese . Served with side salad.
Arugula, fresh mozzarella and honey mustard. Served with side salad.
Broccoli rabe and fresh mozzarella. Served with side salad.
Brick oven panini bread stuffed with proscuitto, Fresh mozzarella, sliced tomato, shaved parm with arugula served with side salad
Stuffed pasta in a mushroom and prosciutto cream sauce. Served with a side salad.
Onions and pancetta in a cream sauce. Served with a side salad.
Homemade pasta with pesto sauce. Served with a side salad.
Pasta, red sauce and melted mozzarella. Served with a side salad.
Baby eggplant, green, peas pecorino, in cherry tomato sauce and melted mozzarella
Served with a side salad.
Served with a side salad.
Baby Clams, Baby Shrimps and Olives with a Touch of White Wine Tomato Sauce.
Served with a side salad.
Broccoli rabe in garlic and oil. Served with a side salad.
With broccoli Rabe
6 oz burger with cabbage ,avocado, fried onions, and spicy mayo topped with fontina cheese
Chicken Parmigiana. Served with a side of pasta.
Chicken francese. Served with a side of pasta.
Chicken Marsala. Served with a side of pasta.
Shrimp in garlic, olive oil and grape tomatoes. Served with a side of pasta.
Served with a side of pasta.
Veal Parmigiana. Served with a side of pasta.
Veal francese. Served with a side of pasta.
Served with a side of pasta.
Served with a side of pasta.
With mashed potatoes
chicken with shitake mushrooms,bacon,peas,onions in a cream sauce
Includes: Fried Calamari Penne ala Vodka Chicken Parmigiana Mixed Dessert Platter
Includes: Cold Antipasto (assorted Italian meats and cheese) Penne Broccoli (With sundried tomatoes in a lite garlic and oil sauce) Chicken Carbonara Dessert
1/2 tray penne vodka 1/2 tray Sausage & Peppers 1/2 tray Eggplant Rollatini 1/2 tray Chicken Parmigiana 1/2 tray mixed dessert
1/2 tray Fried Calamari 1/2 tray penne vodka 1/2 tray Skirt Steak 1/2 tray Mixed Dessert
Lady fingers and mascarpone cream, topped with Toasted almonds and amaretto cookie crumbs
Marinara ,Roasted Garlic ,Tomato Basil
Roasted Garlic
Over mashed potato and carrots in red wine vegetables reduction sauce
Topped with crab meat, baby shrimp in bearnaise sauce over asparagus
Stuffed Chicken, ham , blue cheese, fresh mozzarella, breaded, spicy anduria breadcrums, topped with blue cheese, cream truffle and spinach sauce served with asparagus
Served with sauteed quhinoa wild mushrooms ,baby kale Cherry tomato avocado and goat cheese
In truffle cream and blue cheese sauce
Over butternut squash pure, asparagus and touch of calabrian chili pepper sauce .
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